Lunch Buffets $13.00
Sunday Buffets $14.00
Wednesday, August 27th:
Spaghetti w/Prince Edwards Veggie Mix & Garlic Toast
Friday, August 29th:
Country Fried Steak w/Mashed Potatoes, Lima Beans & Rolls
Sunday, August 31st:
Fried Chicken
Baked Chicken
Pork Tenderloin
Rice
Gravy
Green Beans
Mac & Cheese
Rolls/Cornbread