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Lunch Buffets $13.00

Sunday Buffets $14.00



Wednesday, August 27th:
Spaghetti w/Prince Edwards Veggie Mix & Garlic Toast

Friday, August 29th:
Country Fried Steak w/Mashed Potatoes, Lima Beans & Rolls

Sunday, August 31st:
Fried Chicken
Baked Chicken
Pork Tenderloin
Rice
Gravy
Green Beans
Mac & Cheese
Rolls/Cornbread